Campden BRI has confirmed the Dolav Ace is hygienically designed when tested against recognised protocols. Dolav submitted the Ace to Campden BRI for independent hygienic design assessment. Already tested to EU Commission Regulation 10/2011 and constructed using FDA materials Dolav anticipated corroboration, and Camden BRI confirmed hygienic design when used within Food Safety Guidelines.
Campden BRI is the UK's largest independent membership-based organisation carrying out research and development for the food and drinks industry worldwide. For future development and continued improvement, Dolav discussions with Campden BRI have given Dolav pointers on future hygienic design and recommendations on advice for Dolav Ace users in the food industry to safeguard hygienic production and help assure product safety for consumers.
Dolav can now incorporate Campden BRI guidance into its production processes. It enables Dolav designers to benefit from specialist advice in hygienic design and Dolav's collaboration with Campden BRI contributes a new and vital element to its design process.